What does a vegan eat?

Vegan Yentafo @ Yaowarat (Chinatown, Thailand) : Rice noodles in Red broth

Soooo good to be eating nooodle souppp :3 In Thailand the serving sizes are tiny around half maybe even a third of what you get if you buy a meal in Australia so I ended up eating two bowls.

Thai Sweet: Khanom Tarn (ขนมตาล) Toddy Palm Cupcakes

I was surprised that this was vegan and didn’t contain any eggs! The yellow colour comes from palm fruit :)

Most people in Thailand don’t cook their own food but buy it from restaurants and markets as it’s less time consuming and cheap. Luckily in the place I’m staying at (Suphanburi) there is a vegan restaurant my aunt frequently buy our meals from. Here’s one of my favourite:

A Thai twist on the Vietnamese Fresh Rolls: Rice noodle parcels filled with soy protein and salad (lettuce + cucumber + basil) served with a chilli pineapple sauce and loads of basil

Fresh young coconut juice!! This wasss heaven!!!! It was naturallly sweet and refreshing!

This was the first meal I had when I landed in Thailand @ MK Restaurant (A Thai ‘Suki’ hotpot chain) in a Tesco Lotus chain somewhere in Bangkok - Thankgoodness for the vegan option!

Vegan Suki hotpot bowl: glass noodles + silk tofu + baby corn + glass noodles + chinese cabbage + asian greens

Served with Red Fermented Soybean based Sauce + Vegetable Jade Noodles topped with garlic